No Bake Strawberry Cheesecake

INGREDIENTS: Cake base ingredients: 150g walnuts100g oats25g cacao powder6 tbsp agave syrup1 tsp vanilla extract Strawberry cheese cake cream ingredients: 500ml plant-based milk (soy, almond,...)A handful of strawberries4 tbsp agave syrup75g corn starch2 tsp vanilla essence Other ingredients: Strawberries for decorationMint leaf (optional) METHOD: Add all cake base ingredients into a food processor and process … Continue reading No Bake Strawberry Cheesecake


INGREDIENTS Dry ingredients: 200g self-raising flour100g brown sugar1 tsp baking powder1 tsp cinnamon powder Wet ingredients: 150ml dairy-free milk75ml sunflower oil1 1/2 tsp vanilla essence1 tbsp apple cider vinegar Other ingredients: 2 applesVegan butter to grease the baking tinIcing sugar Make cooking easier with my ingredient converter: Click to open METHOD: Preheat your oven to 180C … Continue reading VEGAN APPLE CAKE:

Vegan Portuguese Custard Tarts

INGREDIENTS (12 tarts): Vegan custard ingredients: 200ml plant-based milk (soy, almond,...)75g icing sugar25g corn starch3 tsp vanilla essence200g full fat coconut milk (roughly 1/2 can) Other ingredients: 1 roll puff pastry1 tsp cinnamon METHOD: Preheat your oven to 180C (360F). Add all vegan custard ingredients to a pan (apart from the coconut milk) and mix … Continue reading Vegan Portuguese Custard Tarts

Vegan French Toast

Ingredients 6 slices day-old ciabatta bread, sliced about Ā¾-inch thick*1 cup Almond Breeze Almond Milk1 tablespoon maple syrup, plus more for serving2 tablespoons millet flour (or spelt or whole wheat)1 tablespoon nutritional yeast**1 teaspoon cinnamonĀ¼ teaspoon freshly ground nutmegtiny pinch of saltcoconut oil, for the pan Toppings: Powdered sugarVegan butterMaple syrupFresh fruit Instructions In a … Continue reading Vegan French Toast